I can't believe I got in trouble! I left Mom and Dad two totally unslobbered muffins. I'm enforcing portion control around here. (heehee...Mom thought I made myself tall when I gobbled her lunch the other day! I ate these right off the top of the stove!!! I made myself into a small person size today!)
I can verify that they were DELISH! Here's the recipe:
Jazzed Up Jiffy Cornbread Muffins
1 8 ox box Jiffy Corn Muffin mix
2 large eggs, lightly beaten
1/2 cup Mayonnaise (Hellman's of course)
1/4 c melted butter.
Mix it all together. Spray a 6-muffin muffin tin with Pam. Bake in preheated 400 degree oven for 15-20 minutes.
*the chicken killer